"Tomato Harvest at Spofford Station" by Unknown
 

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Unknown

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Date Range

undated

Disciplines

Viticulture and Oenology

Description

Red, yellow, and green tomatoes are harvested at Spofford Station in Milton-Freewater, Oregon. Spofford Station is owned and operated by Lynne Chamberlain.

Comments

This project is supported in part by a grant from the Oregon Wine Board.

SpoffordStation014.tiff (40711 kB)
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