Document Type
Presentation
Publication Date
2009
Disciplines
Viticulture and Oenology
Abstract
This presentation was given during one of the 2009 meetings for LIVE (Low Input Viticulture & Enology). The presentation covers the history of the Salmon-Safe program, provides future marketing ideas, use of the logo, partnering with retailers to sell sustainable wine, and discussion of expanding the program to more wineries.
Recommended Citation
LIVE (Low Input Viticulture & Enology), "Salmon-Safe and LIVE Celebrating 10 Years of Collaboration" (2009). LIVE (Low Input Viticulture & Enology) Collection. Presentation. Submission 3.
https://digitalcommons.linfield.edu/owha_live/3
Comments
Collection Credit
LIVE (Low Input Viticulture & Enology) Collection. Jereld R. Nicholson Library. Linfield College, McMinnville, Oregon. Courtesy of LIVE, 2014.