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Oral History | Viticulture and Oenology


Award-winning wines (including Gewürztraminer, Pinot Gris, Chardonnay, Riesling, Lemberger, and Pinot Noir) from Hauer of the Dauen Winery are displayed in its tasting room in Dayton, Oregon. This image was taken during an oral history interview with Carl Dauenhauer on February 4, 2016. Dauenhauer was interviewed by Linfield College archivist Rachael Cristine Woody. Also in attendance were Linfield College Archives staff Rich Schmidt and students Shelby Cook and Andrea Pakula.

Carl Dauenhauer and his wife Lores are co-owners of Hauer of the Dauen Winery in Dayton, Oregon, founded in 1999. The Dauenhauers grow grapes to sell to wineries in the region, in addition to growing grapes for their own estate label wines.


Collection Credit

Oregon Wine History Archive. Jereld R. Nicholson Library. Linfield College, McMinnville, Oregon.


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