Document Type
Report
Publication Date
11-26-2007
Disciplines
Viticulture and Oenology
Abstract
This harvest report for the Oregon wine industry from 2007 explains how, despite weather challenges, farmers and winemakers were able to produce good quality wines with lower alcohol levels. Rains came at an unusual time in the year for the Willamette Valley; in the Applegate, Rogue, and Umpqua Valleys, cooler conditions resulted in less heat stress, producing more balanced fruit and higher yields for growers. The report also includes four-region comparative data prepared by climatologist Dr. Greg Jones.
Recommended Citation
Oregon Wine Board, "2007 Oregon Harvest Report" (2007). Oregon Wine Board Documents. Report. Submission 48.
https://digitalcommons.linfield.edu/owha_owb/48
Comments
Collection Credit
Oregon Wine Board Collection. Jereld R. Nicholson Library. Linfield College, McMinnville, Oregon. Courtesy of OWB, 2015.