Title
Jason Lett Interview
Interviewer
Miglavs, Janis
Document Type
Video File
Duration
11 minutes 28 seconds
Publication Date
10-5-2007
Disciplines
Oral History | Viticulture and Oenology
Abstract
This interview is with Jason Lett, winemaker at The Eyrie Vineyards (founded by his father, David Lett). Lett discusses the fermentation process of wine, with details in the cellar, as well as laboratory work.
For a shareable version of this video, please see the interview on YouTube.
Recommended Citation
Lett, Jason, "Jason Lett Interview" (2007). Janis Miglavs Interview Collection. Video File. Submission 21.
https://digitalcommons.linfield.edu/owha_miglavs_interviews/21
COinS
Comments
The oral history interviews were conducted on site and may contain background noise from nature, winery, or tasting room operations. These interviews were digitally migrated from Sony MiniDiscs and are audio only.
This project is supported in part by the Oregon Cultural Trust.